Medical Nutrition Therapy A Case Study Approach 4th Edition Nelms Solutions Manual
Product details:
- ISBN-10 : 1133593151
- ISBN-13 : 978-1133593157
- Author: Dr. Nahikian-Nelms
Building a bridge from classroom to clinical practice, this casebook is composed of 34 realistic case studies appropriate for introductory and advanced level courses in nutrition and diet therapy. Each case study uses the medical record as its structure. The student “solves the case” by using the information provided such as hospital admission data, laboratory test results, intake/output records, and the physician’s progress notes. The case is followed by a series of questions that focus on pathophysiology; assessment; clinical, nutritional and behavioral outcomes; interventions; and appropriate follow-up for the patient. This “real world” approach helps to prepare the student for the professional setting. Objectives for student learning within each case are built around the nutrition care process and competencies for dietetic education.
Table contents:
- Unit One: Energy Balance and Body Weight
- Case 1: Pediatric Weight Management
- Case 2: Bariatric Surgery
- Case 3: Malnutrition Associated with Chronic Disease
- Unit Two: Nutrition Therapy for Cardiovascular Disorders
- Case 4: Hypertension and Cardiovascular Disease
- Case 5: Myocardial Infarction
- Case 6: Heart Failure
- Unit Three: Nutrition Therapy for Upper Gastrointestinal Disorders
- Case 7: Gastroesophageal Reflux Disease
- Case 8: Gastroparesis
- Unit Four: Nutrition Therapy for Lower Gastrointestinal Disorders
- Case 9: Celiac Disease
- Case 10: Irritable Bowel Syndrome
- Case 11: Inflammatory Bowel Disease: Crohn’s Disease and Short Bowel Syndrome
- Unit Five: Nutrition Therapy for Hepatobiliary and Pancreatic Disorders
- Case 12: Nonalcoholic Fatty Liver Disease (NAFLD)
- Case 13: Acute Pancreatitis
- Unit Six: Nutrition Therapy for Endocrine Disorders
- Case 14: Pediatric Type 1 Diabetes Mellitus
- Case 15: Type 2 Diabetes Mellitus: New Adult Diagnosis
- Case 16: Adult Type 2 Diabetes Mellitus: Transition to Insulin
- Unit Seven: Nutrition Therapy for Renal Disorders
- Case 17: Chronic Kidney Disease Treated with Dialysis
- Case 18: Chronic Kidney Disease: Peritoneal Dialysis and Renal Transplant
- Case 19: Acute Kidney Injury
- Unit Eight: Nutrition Therapy for Neurological Disorders
- Case 20: Ischemic Stroke
- Case 21: Progressive Neurological Disease: Alzheimer’s Disease
- Case 22: Young Adult Traumatic Brain Injury
- Case 23: Pediatric Cerebral Palsy
- Unit Nine: Nutrition Therapy for Pulmonary Disorders
- Case 24: Chronic Obstructive Pulmonary Disease
- Unit Ten: Nutrition Therapy for Metabolic Stress and Critical Illness
- Case 25: Metabolic Stress and Trauma: Gunshot Wound
- Case 26: Sepsis and Morbid Obesity
- Unit Eleven: Nutrition Therapy for Neoplastic Disease
- Case 27: Breast Cancer
- Case 28: Tongue Cancer Treated with Surgery, Radiation, and Chemotherapy
- Case 29: Colorectal Cancer
- Appendix A: Common Medical Abbreviations
- Appendix B: Normal Values for Physical Examination
- Appendix C: Routine Laboratory Tests with Nutritional Implications
- Appendix D: Growth Charts For Case 23
- Appendix E: Class Activity: Mini-Cases
- Index
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